Es Pallubutung
Materials
-6 Bananas , skin peeled, boiled, and cut-cut
-200 Grams of rice flour that is still new
-2 Tablespoon sago flour
-250 ML milk from a coconut
-100 Grams of sugar
-1 / 2 teaspoon salt
-4 Pieces of pandan leaves, concluded
Materials complement
es-serut
pandan syrup-red
Preparation
1. all materials except banana, in a saucepan until the pulp
2.slosh hold until set squash
3.take pandan leaves bubur.masukan snippet of boiled bananas
4.masak porridge while stirred until solid
5.angkat
6.take porridge in the bowl-bowl food
7. in the refrigerator
Serving
Presented 1.saat want, add ice in each bowl serut
2. syrup with pandan sweet
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