Imitation Lobster Thermidor

Imitation Lobster Thermidor

Ingredients
11 ounces cans cream of shrimp soup
1/2 lb. imitation lobster meat, chopped
1/4 tsp. dry mustard
1/8 tsp. cayenne pepper
1/4 cup milk
1/4 lb. canned sliced mushrooms, drained
1/4 cup grated Parmesan cheese
1/4 tsp. paprika
Instructions
Turn on broiler. Heat soup in a saucepan over low heat, stirring occasionally. Add next 5 ingredients and stir until heated through. Spoon into 4 lightly greased individual baking dishes or shells. Sprinkle with Parmesan and paprika. Broil 4 inches from heat source 2-3 minutes, until hot and bubbly.